Greek Food Festival

RA, Desert Oasis, D28S

I went and worked the booths with kids from other high schools and my friend Malorie. We had a lot of fun selling pastries and helping out everyone there. It was very hard to learn the names and titles of the specific packs and cookies but it gave me more in-depth knowledge of what I’m selling and why people enjoy these desserts so much. I had a lot of touching moments when certain customers mentioned how these cookies and pastries reminded them of what their grandmas and moms used to make. It reminded me of how important food is to Greek culture and how lucky I was to be experiencing this in real-time.